
over the weekend i read that (seriously.) "brownies are the new cupcake." determined to prove them wrong, i whipped up a quick batch of blitz cupcakes that bill swears tasted EXACTLY like a creamcicle.
ingredients:
- 1 cup butter (softened)
- 1 3/4 cups flour
- 1/2 tsp salt
- 1 cup sugar
- 2 eggs
- 1/2 cup plus 1 tbs milk
- 1 1/2 tsp baking powder
- 2 tsp orange extract
- 2 bricks light cream cheese
- 2 cups confectioners sugar
- 1 tsp vanilla
- (1 tsp "white-white")
prep:
- preheat oven to 375*
actual cooking:
- combine flour, salt, sugar & baking powder in a mixing bowl
- beat in 1/2 cup butter (VERY soft), milk & orange extract
- divide batter between 18 cupcakes
- bake for 15 minutes or until a toothpick comes out clean
- beat together remaining butter & cream cheese until light
- slowly add confectioners sugar, vanilla & color if desired
- allow cupcakes to cool and then frost by filling a pastry bag with frosting and cutting the tip at about 1/2 inch wide, swirl frosting from the outside in
- garnish with orange zest if you're not running behind (i ALWAYS am)
i also baked my daddy's birthday present over the weekend: 6 kinds of shortbread. i'll post a basic recipe, the chocolate-raspberry filled recipe and the lime-rum recipe.
AND i've ordered some rose extract, orange blossom water and culinary lavender from jr mushrooms & specialties.
No comments:
Post a Comment